Main Course (Indian/ World Cuisine)

Yield : 1 big bowlful of Chole
Servings : 6-7 people
Cook Time : 20 Min

Amritsari Chole

Yield : 1 kg chicken curry
Servings : 5-6 people
Cook Time : 30 Min

Malvani Chicken Masala

Yield : 1 big bowlful
Servings : 3-4 people
Cook Time : 20 Min

Sev Tamatar Sabzi

Yield : 6-8
Servings : 3-4 people
Cook Time : 35 Min

Yield : 1 big bowl of Rajma
Servings : 4 people
Cook Time : 20 Min

Yield : 3 plates
Servings : 3 people
Cook Time : 25 Min

Vegetable Florentine

Yield : 1 big casserole
Servings : 4 people
Cook Time : 40 Min

Vegetable Au Gratin

Yield : One big bowl of vegetable
Servings : 4 people
Cook Time : 25 Min

Kerala-style Vegetable Curry with Neer Dosas

Yield : 2 people
Servings : 2
Cook Time : 30 Min

Chinese Chicken Breasts in Honey Soy Sauce with Vegetable Fried Rice

Yield : 4 people
Servings : 4 people
Cook Time : 15 Min

Paneer Mutter Bhurjee / Cottage Cheese with Peas

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