Cumin Cooler / Jeera Kairi
- Prep Time
- Cook Time
- 4 people
- (4 /5)
- 1 rating
- 1 big raw (green) mango cut into pieces
- 1/2 cup pudina / mint leaves
- 1 tbsp jeera / cumin
- 1 tsp sendhavnamak / black salt
- 1 ltr water
- Blend together all the ingredients in a mixie.
- Cool in the refrigerator and serve.
- Serve with a spring of mint or a squeeze of lime juice.
- Servings : 4 people
- Ready in : 15 Minutes
- Recipe Type : Drinks/Soups
I believe that food should look as good as it tastes, and vice-versa. Maybe this is because I am an artist and an advertising professional too! But my first brush ...Read more about this chef..